meat rubs
these should be rubbed into meat or veg before cooking - you can even drizzle them with oil first, and then rub to let the flavours infuse.
Use as a dry rub or mix with oil, vinegar or soy sauce to make a mouth-watering marinade. |
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blastin bbq (60g) |
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a special blend containing paprika, garlic, chilli & cumin
rub into ribs, steaks or chicken and let the flavours ignite |
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make it tasty rub (60g)
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a special blend containing pepper, allspice, thyme & cinnamon
this is a great aromatic all-rounder for any meat – rub, grill and enjoy |
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smackin’ chicken rub (60g) |
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a special blend containing paprika, garlic & cayenne pepper
the ultimate way to invigorate your chicken |
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ultimate grill rub (70g) |
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a special blend containing sugar, pepper, paprika & chilli Sweet & peppery
a perfect rub for all meats, pound in and grill |
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sweet chilli pepper rub (60g) |
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a special blend containing paprika, sugar, chilli, cayenne pepper
rub into meat, chicken or fish to set it on fire |
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come on cajun (55g) |
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a special blend containing paprika, garlic, cayenne pepper & herbs
rub into meat, fish or chicken to make it cajun tasty |
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make it greek (40g)
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a special blend containing oregano, garlic, pepper & cinnamon
mild, flavoursome & aromatic - rub into anything you want to make greek |
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mex it up (55g) |
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mex up chicken, beef or veg to make spicetastic fajitas, tacos and enchiladas
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the real beef rub (50g)
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a special blend containing paprika, garlic, pepper & coriander
not your run-of-the-mill rub, loves any beef |
